Peanut Butter with Reese's® Peanut Butter Chips
Wheat Flour (Bleached, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Peanut Butter Chips [Partially Defatted Peanuts, Sugar, Blend of Vegetable Oils (Contains Partially Hydrogenated Palm Kernel and Soybean Oils), Nonfat Milk, Dextrose, Salt, Soya Lecithin (An Emulsifier), Vanillin (An Artificial Flavoring)], Peanut Butter (Dry Roasted Peanuts, Dextrose, Hydrogenated Cottonseed and Rapeseed Oil, Salt), Brown Sugar, Margarine [Palm Oil, Water, Soybean Oil, Salt, Vegetable Mono & Diglycerides, Soy Lecithin, Sodium Benzoate (a preservative), Citric Acid, Natural and Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added], Sugar, Pasteurized Whole Eggs, Salt, Baking Soda, Vanilla Extract

Contains: Egg, Milk, Peanut, Soy, Treenuts, Wheat

Baking Instructions
Preheat oven to 325 - 350 degrees. Scoop desired amount of dough and place on a lightly greased cookie sheet. Bake approximately 10-12 minutes until light golden brown. Remove from oven and cool.

All of our cookie dough (both tubs and pre-portioned) and brownie dough flavors are produced in a facility that manufactures peanut/nut products. Six of our flavors, Peanut Butter with Reese's® Peanut Butter Chips, Classic M&M®, Made with Heath® Bar, White Chocolate Macadamia Nut, Pecan Coconut Delight and Chocolate Pecan Brownie, all contain either peanuts or traces of nuts.